Fall is here, so break out the fire pits… it’s time to get roasty and toasty! This month’s featured recipes are perfect for not only cooking on an open fire, but relaxing around the heat of a cozy flame.

Toasted Almond Cocktail

Campfire Cocktails

Gourmet Toast Recipes (Savory and Sweet)

Roasted Nachos

Garlic Roasted Potatoes

Crispy Sausage and Burrata Salad

Roasted Brussels Sprout Chicken Salad With Warm Bacon Vinaigrette

Crispy Butternut Squash Spinach Salad with Bacon-Shallot Vinaigrette

Cheesy Roasted Sweet Potatoes

Slow-Roasted Lemon and Herb Chicken

Golden Apricot Glazed Turkey Breast

Apple Pie on a Stick

Roasted Banana and Macadamia Pudding Cake

Roasted Sweet-Potato Cheesecake with Maple Cream

Roasted Cocoa Gluten Free Chocolate Cake